Fresh Crudities with Dips
It's a Minimum Order for 8 People Ⓥ
Please note that the price quoted is the price per person
Crudités are sliced or whole small vegetables that may make up a first course of a meal, or are more commonly found as appetizers in banquet style eating.
They often are served with an appropriate dip - we use 3 varieties;
• Guacamole
• Light Mayonnaise
• Salsa
This is suitable for vegetarians.
Fresh Crudities To Share
We take the freshest vegetables and carefully slice them and we try our best to make them the size to provide a bite or two, and easy to hold in the hand, or place on a small plate or napkin. Crudités are a great choice when serving either as a stand alone selection or alongside one of our working lunch menus, since they will appeal to dieters, who can fill up on these lower calorie entries.
